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One Pot Paella

16 Jul

When your mom brings you back the largest jar of saffron you’ve ever seen in your life from her trip to Turkey, you’d better find a reason to use it. ย Now that I’ve made this dish, using a whopping 1/8 tsp of that jar, it looks like I’m going to be eating paella for the […]

Steamed Dumplings

13 Sep

As I’ve shared in previous posts, my friend Toni graciously allows me to steal her inventory and use her beautiful ceramics for Pretty Little Dishes so my readers {and I} don’t get bored of looking at the same white plates week after week. ย Usually, she loans me a couple of items…but this past inventory pick […]